Raspberry Cobbler Bars

This little number is for my wonderful boyfriend. He loves raspberries. And he loves desserts. Win-Win 😉

xoxo

Becky

Raspberry Cobbler Barsrasp-bar_thumb1

(makes 8-14 bars)

  • 1.5 cups spelt flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup applesauce
  • 1 and 1/2 tsp cinnamon
  • 1/3 cup brown sugar
  • 2 cups (8oz) fresh or frozen berries
  • 2 tbsp pure maple syrup
  • 2 tsp cornstarch
  • 1 tsp pure vanilla extract

Stir together the first six ingredients. Scoop half of the dough into a small, oiled glass dish (or any small pan). In a separate bowl, stir together the other ingredients. Layer them into the pan, then top with the rest of the dough from the first pan. Bake for 35 minutes at 350F, cool before cutting and enjoy your tasty little treats!

Nutritional info per bar:

  • Calories: 85
  • Fat: 0 grams
  • Protein: 1 gram
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